The restaurant

Restaurant La Paella is a traditional and cosy Spanish restaurant with a large variety of dishes. You can try a great number of typically Spanish delicacies. The menu includes various paella’s and fish courses with that authentic Spanish taste.

José Luis Peira Ducan - call me Maño -, the owner of the family business, was born and bred in Aragón, in the north of Spain. Since 1985 he receives, together with his wife Conchita, his daughter Carmen and her boy friend Roberto, the guests in La Paella with great success and pleasure. He considers hospitality and quality of paramount importance. This hospitality is shown in the way guests are attended by the staff. La Paella has a pleasant and informal atmosphere in which one feels immediately at ease. The quality can be appreciated in the dishes which are carefully prepared by José Manuel Castro Gómez, who has been the chef of the restaurant for more than 20 years and now is seen as a member of the family.

Restaurant La Paella is the place most suitable for a nice good dinner and a cosy chat with family, friends or colleagues in a pleasant and typically Spanish relaxed atmosphere.